I am very passionate about nutrition and healthy eating and firmly believe that what we eat and the health of our gut and its microbiome is the root course of many chronic conditions. There is a huge link between our gut and the rest of our body and therefore looking after our digestive health and being mindful of the food we consume is of paramount importance to both our mental and physical well-being.
I studied ITEC Diploma in Diet & Nutrition in 2018. The interest in nutrition grew and grew and I also completed online Sports Nutrition courses. I decided I wanted to learn further and therefore I have just completed studying a 3 year Nutritional Therapy Diploma at the renowned Institute for Optimum Nutrition (ION). This is at a degree level 6 and qualifies me as a Nutritional Therapist/Nutritionist.
Nutrition and lifestyle medicine
Nutritional therapy is part of integrative medicine as we use the functional medicine model and a functional medicine approach. Nutritional science research and evidence based information is used to help find the root cause of symptoms and with an aim to prevent any further damage. We look at the whole person, the whole picture to assess and analyse what could be the potential imbalances mediating the person's ill feeling. This is not just diet but also includes lifestyle, stress factors and everything that is mentally and physically consumed causing adversity in the body. We look at possible vitamin and mineral deficiencies and if there is a need for supplementation and functional tests.
Finding the root cause of illness has always made logical sense to me rather than masking the symptoms.
Nutritional therapy consultations will be launching soon!
I cannot wait to start helping people!
If you are interested and want to find out further, please send me a message, by clicking on the Send Nutrition Enquiry button at the top of this page. I would be delighted to answer your preliminary queries.
I am very keen on creating healthy meals and recipes. If you would like to see my nutritious and delicious creations, - Please follow my Instagram and Facebook pages
Look out for more recipes on this page too. Here's to a happy healthy nutritious lifestyle!
Method 1) Mix all the ingredients (except the dark choc) in a bowl 2) Melt the dark chocolate in a glass dish over hot pan of water 3) Put the mix into the melted dark chocolate and stir 4) Put the spoonful bite size pieces onto a greaseproof paper on a flat dish 5) Chill in fridge so dark choc hardens
Notes: Try to use quality at least 70% cocoa dark chocolate so there is less sugar. Look at the ingredients, if it lists sugar first, then its majority sugar, as ingredients are listed in order of largest quantity first. For peanut butter - I use Pip & Nut, as its pure peanuts, no added sugar and no palm oil. The dates are sweet enough so you don't need any sugar here.